• STONE CRABS!    kEY LARGO, FLORIDA!
  • $39 for a 1 pound Bag
  • Cooked and served chilled
  • Size Large
  • WHAT A TREAT!
  • 
• BBQ RIBS!
  • Half Rack with 2 sides $15
  • Full Rack  with 3 sides $25
  • SIDE CHOICES:  Corn bread, mac-n-cheese, Corn, baked beans, colelsaw
    
  • EXTRA SIDES $2 EACH
  • 
• BBQ CHICKEN!
  
  • Half Chicken with 2 sides $15
  • Whole Chicken with 3 sides $25
  • SIDE CHOICES:  Corn bread, mac-n-cheese, corn, baked beans, coleslaw
  • EXTRA SIDES $2 EACH
  • 
• CREAM OF CRAB SOUP!   HOMEMADE!
  • Heat-n-Eat
  • $10 a Pint (16 oz.)
  • 
    
• CHICKEN ESCAROLE SOUP!   HOMEMADE with orzo & carrots!
  • Heat-n-Eat
  • $12 a Quart (32 oz.)
  • 
• MARYLAND CRAB SOUP!   HOMEMADE!
  • Heat-n-Eat
  • $12 a Quart (32 oz.)
  • 
• SHRIMP BISQUE!   HOMEMADE!
  • Heat-n-Eat
  • $10 a Pint (16 oz..)
  • 
• STEAMED PEEL-N-EAT SHRIMP!
  • White Equadorian!   26-30 Count
  • with cocktail sauce
  • 1lb. Bag $15
  • 

• CRAB GRAVY!!
  
  • Fresh or Flash Frozen
  • $20 for a 64 oz. Bucket!
  • 

🎈Party Trays🎈

****please allow 24 Hours notice****

CLICK HERE for our full offering of party trays

• Crab Ball Spread & Crackers Tray
• $35 - Medium (serves 15-20)
• $55 - Large (serves 30-40)
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• Steamed Shrimp Tray - White Ecuadorian, Peel-n-Eat, seasoned & served with lemon wedges & cocktail sauce
• $36 - Small (2lbs, approx. 60)
• $70 - Medium (4lbs, approx. 120)
• $126 - Large (8lbs, approx. 240)
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